Posts tagged ‘matzo’
April 6th, 2015

Matzo Brei

My weekend was filled with long walks, frigid wind, taking my trike out for the inaugural ride of 2015(!), eating far too many Cadbury mini eggs, and matzo brei. A typical Easter/Passover weekend. My mom converted to Judaism when she married my dad, so growing up, we had a fairly normal, suburban, Jewish home, filled […]

March 30th, 2010

Happy Passover!

I know that I’m a day late, but for all of those readers who are observing the Passover holiday, and eating only non-leavened bread products– you have an entire week to eat plenty of matzos. One whole week with nary a slice of bread to be seen. Truth be told, it’s been several years since […]

April 27th, 2005

If the Ball Rolls…

The venerable matzo ball. The one food that perhaps best sums up all of Jewish cuisine in a spherical, dumpling-like shape. They can be soft, ethereal almost, just barely holding their shape in a globe of glutens. They can be hard, tense almost, pressed tautly into a sphere. Me, I like them to be somewhere […]

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