Adrienne Kane is a food writer, originally from the California Bay Area, now living in Connecticut. Her food memoir, Cooking and Screaming, was published in 2009. It is a story about loss, recovery and finding one’s way through food.
Her blog, Nosheteria, is about what she eats on a weekly basis. It features recipes, musings and stories about food and her life in New Haven, CT.
Her writings are also featured on iVillage Food, where she write a weekly column entitled “In Season.” She also contributes regularly to the New Haven Advocate, writing about local food culture.
