July 11th, 2013

Peach Galette

How is everyone’s summer going thus far?

I’m in California visiting family, but forgot to post this TV clip from Connecticut Style that I did before we left. I made a Peach Galette, aka, the lazyman’s pie. Galettes are a wonderful alternative when baking an entire, double-crusted pie is too much of an undertaking in the summer heat.

[vimeo 83045084 w=530]

You can find the recipe here.

2 Responses to “Peach Galette”

    What a simple, fantastic recipe. Seeing the video also helped. I’m in the process of making my second galette. I used 2 peaches and one nectarine. The first one was delicious. I’m sure the second one will be as well. Thanks for the recipe.

  1. --Ellen


  2. Made a pear galette using the pear pie filling recipe from your book. Cut the amounts of the filing in half and added a little cinnamon. Delicious!

  3. --Ellen

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