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	<title>Comments on: Introducing Helen Corbitt</title>
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	<link>http://www.nosheteria.com/2008/12/introducing-helen-corbitt/</link>
	<description>haute cuisine for the masses</description>
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		<title>By: Bee</title>
		<link>http://www.nosheteria.com/2008/12/introducing-helen-corbitt/comment-page-1/#comment-38</link>
		<dc:creator>Bee</dc:creator>
		<pubDate>Mon, 12 Jan 2009 22:58:29 +0000</pubDate>
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		<description>Hello, I&#039;ve linked to you from my post . . . in which I mention Helen Corbitt.  This cookbook was my favorite when I was a little girl!  I used to sit in our gold velvet armchair and read it for hours. (I liked the anecdotes better than the food, perhaps.) &lt;br/&gt;&lt;br/&gt;Funnily enough,I don&#039;t remember this recipe.  It has the same salty/sweet thing as her famous poppy seed dressing, though.</description>
		<content:encoded><![CDATA[<p>Hello, I&#8217;ve linked to you from my post . . . in which I mention Helen Corbitt.  This cookbook was my favorite when I was a little girl!  I used to sit in our gold velvet armchair and read it for hours. (I liked the anecdotes better than the food, perhaps.) </p>
<p>Funnily enough,I don&#8217;t remember this recipe.  It has the same salty/sweet thing as her famous poppy seed dressing, though.</p>
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